Commercial Kitchen Hood Cleaning, Documented to One Standard
Cleaning Pros Plus, LLC cleans commercial kitchen exhaust systems for restaurant groups and facility portfolios — roof to hood, to NFPA 96 Section 12.6, on technology we built ourselves.
When your insurer, your fire marshal or your corporate office asks for proof, you produce it in seconds — for one kitchen or for all of them.
Schedule Your Site AssessmentCall (209) 318-2737Your Free Site Assessment
- Grease depth at the hood canopy and the fan bowl, against NFPA 96 limits
- Filters, fan, belt, hinge and access panels checked, with nothing in your kitchen moved
- Your cleaning schedule, determined from your readings, your hours open and the industry-average BTU ratings of your appliances
- Your estimate, and your eligibility for the Priority Service Plan
Before opening or between 2 and 4 in the afternoon. No obligation.
On the Schedule in Three Days. Cleaned in Thirty.
Sign the agreement and that location is on the schedule within three days and cleaned within thirty. If we miss either, that location's first cleaning is half price.
On the schedule within three days of the signed agreement
Full accessible system cleaned, roof to hood, within thirty days
That location's first cleaning if we miss either clock
The guarantee applies per location — every location you add carries its own.
The Priority Service Plan
A kitchen qualifies when its system can be brought to and maintained at NFPA 96 limits and it is under a signed service agreement. Members receive:
- Inspection Day Ready records in EvidLY
- A direct line to our CESI
- Readings by part after every service
- A guaranteed service window
- 48-hour response
- Fire-5 Tag Verification at every visit
- Policy review at every renewal
- Member price lock
- Client Rewards
- The Inspection Day Guarantee
We Built the System This Trade Never Had
Hood cleaning runs on paper, memory and trust. That was never good enough for the people who carry the risk, so we built what was missing.
HoodOps
Cleaning frequency set by NFPA 96 Table 12.4. Required photo positions roof to hood. Grease depth recorded in microns and trended visit over visit. The Certificate of Service generated from what the crew actually recorded, not typed up afterward.
EvidLY
Tamper detection on every record, timestamped, and retrievable years later by anyone you authorize.
Every Location. One Screen.
This is what your team sees in HoodOps: every kitchen, its last hood cleaning, when the next one is due under NFPA 96, and a current Certificate of Service ready for your inspector or insurer — without a single phone call.
| Region | Locations | On Schedule | Due Soon | Past Due | Open Deficiencies |
|---|---|---|---|---|---|
| Central Valley Fresno, Clovis, Visalia, Modesto, Merced, Bakersfield | 10 | 9 | 1 | 0 | 1 |
| Bay Area San Jose, Oakland, San Francisco, Walnut Creek | 8 | 7 | 1 | 0 | 0 |
| Sacramento Valley Sacramento, Roseville, Davis | 6 | 5 | 1 | 0 | 1 |
| All Regions | 24 | 21 | 3 | 0 | 2 |
| Location | Systems | Last Cleaned | Next Due | Status | Certificate | Deficiencies | |
|---|---|---|---|---|---|---|---|
| Modesto McHenry Modesto, CA · Every Three Months | two hoods | 08/27/2026 | 11/27/2026 | Due in 19 Days | View | None | Open |
| Roseville Galleria Roseville, CA · Every Six Months | one hood | 06/02/2026 | 12/02/2026 | Due in 24 Days | View | One · estimate waiting | Open |
| San Jose Santana Row San Jose, CA · Every Three Months | three hoods | 09/04/2026 | 12/04/2026 | Due in 26 Days | View | None | Open |
| Fresno Fig Garden Fresno, CA · Every Three Months | two hoods | 10/14/2026 | 01/14/2027 | On Schedule | View | One · estimate waiting | Open |
| Oakland Jack London Oakland, CA · Every Three Months | two hoods | 10/21/2026 | 01/21/2027 | On Schedule | View | None | Open |
| Sacramento Midtown Sacramento, CA · Every Three Months | three hoods | 10/29/2026 | 01/29/2027 | On Schedule | View | None | Open |
| Clovis Old Town Clovis, CA · Every Six Months | one hood | 08/05/2026 | 02/05/2027 | On Schedule | View | None | Open |
- One Standard Across the PortfolioEvery location cleaned, photographed and documented the same way, roof to hood.
- The Calendar Runs ItselfEach kitchen's next date comes from its NFPA 96 frequency. Nobody tracks it on a spreadsheet.
- Records on DemandReports and certificates sealed in EvidLY the day the work is done, with tamper detection on every record.
- Access by LocationCorporate sees every location. Each regional or general manager sees only the locations they're given.
See What a Documented Service Looks Like
A real Report of Service and a real Certificate of Service, with the customer details removed — the same two documents we issue after every job.
Who's Actually on Your Roof.
Arthur Haggerty founded Cleaning Pros Plus, LLC. He is a Certified Exhaust System Inspector (CESI) #200771 and a Certified Exhaust Cleaning Specialist (CECS) #200452, and was retained as an NFPA 96 expert witness in a fire damage case. He spent 25 years in enterprise IT consulting at Deloitte, Cisco and Dell, and ten years in the U.S. Air Force before that — which is why Cleaning Pros Plus, LLC built the field software the crew runs on.
Certified Exhaust System Inspector (CESI) #200771
Certified Exhaust Cleaning Specialist (CECS) #200452
Professional Exhaust Cleaning Technician (PECT)
IKECA Member #76716495 · Veteran-Owned
Every cleaning performed to NFPA 96 Section 12.6, with service intervals set per NFPA 96 Table 12.4.
“Here in Merced, it’s been an uphill battle to get a quality company to clean our hood system. Now we’ve got Arthur here in our town. I’ve been in the business over 40 years. Very professional, courteous, fair pricing.” — John B. · Google Review
One Vendor, One Standard, Every Location
One Master Service Agreement
Every location under one agreement, released by work order on your timeline.
Estimates From a Site Assessment
A documented Site Assessment sets each location's estimate — built from the system on the roof and in the kitchen.
Easy to Onboard
Net 45, vendor documents returned in two business days, and a portal built for your purchasing team.
We Are Not the Lowest Price.
There are cheaper cleaners in every city we serve. If price is the deciding factor, we are not the right company for you.
We are the right company for the restaurant groups, facility managers and risk managers who take fire safety seriously and expect the record to prove it.
Ready to See Where Your System Stands?
Served directly across the Central Valley, the Bay Area and Northern California. Multi-site clients elsewhere in California receive an estimate that includes travel.